Height:2-3 Feet

Age: 6 Month

Weight: Appox 1 Kg

The Katimon mango plant, also known as Catimon, is a tropical fruit tree known for its sweet, juicy, and aromatic mangoes. It\'s a grafted variety, often originating from Thailand, and is prized for its well-balanced flavor and ability to produce fruit multiple times a year in suitable climates. The mangoes typically have vibrant yellow skin with occasional red blushes when ripe.
Here\'s a more detailed description:

Origin:
The Katimon mango is believed to have originated in Southeast Asia, particularly Thailand.
Tree Characteristics:
It\'s a relatively compact, evergreen tree, typically reaching 15 to 25 feet in height.
Foliage:
The leaves are dark green, leathery, and dense, forming a substantial canopy.
Flowers:
The plant produces small, fragrant white flowers in the early spring.
Fruit:
Katimon mangoes are large, oval-shaped, and have a vibrant yellow skin with red blush when ripe.
Flavor:
The flesh is juicy, sweet, and aromatic, with a well-balanced flavor profile that combines sweetness with a hint of citrus.
Uses:
Katimon mangoes are enjoyed fresh and can also be used in various culinary applications like smoothies and desserts.
Climate:
It thrives in warm, tropical climates with temperatures between 77-95°F (25-35°C) and requires a frost-free environment.
Growth Habit:
It can be a good choice for smaller gardens or container planting due to its manageable size.
Fruiting:
The plant is known for its ability to fruit multiple times a year in the right conditions.