Description

About Plants:

Height: 1-1.5 Feet

Variety: Nagpur Mandarin

Age: 4-6 Months

Type: Grafted

Color:Deep Red

Use: Home Garden / Farming Purpose

Apply In: Soil Outdoor

Benefits & Description About Product:

Nagpur oranges, or Nagpuri Santra, are a variety of mandarin orange from the Nagpur region of India, known for their distinctive sweet-tangy taste, juicy pulp, and thin, easily peelable skin. These small-to-medium-sized fruits are a rich source of vitamin C and antioxidants, making them a popular choice for fresh eating, juicing, and culinary uses, and are celebrated for their refreshing flavor and vibrant color.
Key Characteristics:
Flavor: A classic sweet-sour taste with a refreshing citrus aroma.
Appearance: Small to medium-sized with a vibrant orange hue and a thin, smooth, easily peelable skin.
Texture: Juicy pulp with segments that are firm yet tender.
Nutritional Value: High in vitamin C and antioxidants, which support immune health and provide a nutritious boost.
Origin and Cultivation:
The Nagpur orange is a variety of mandarin orange primarily cultivated in the Nagpur region of Maharashtra, India.
It is well-suited for home gardening in warm, subtropical climates, requiring moderate care and watering.
Uses:
Fresh Consumption: Popular for eating as a fresh, tangy snack.
Juicing: Ideal for making revitalizing, high-vitamin C drinks.
Culinary: Used in jams, marmalades, smoothies, ice cream, and other dishes.