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Red Amla Plants
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Red Amla Plants

₹ 699.00 ₹ 999.00 (Total Review 0)
Total Price: ₹ 699.00
Description

About Plants:

Height: 1-1.5 Feet

Variety:Thailand

Age: 4-6 Months

Type: Grafted

Color:Deep Red

Use: Home Garden / Farming Purpose

Apply In: Soil Outdoor


Benefits & Description About Product:

Thai Red Amla Gooseberries Amloki Grafted Fruit Live Plant ...The Red Amla plant, a variant of the Indian Gooseberry (Phyllanthus emblica), is a deciduous tree native to the Indian subcontinent known for its striking, light-red, and nutrient-rich fruits. Valued for their high Vitamin C and antioxidant content, these fruits are used for their health benefits in traditional medicine and in various culinary applications, providing a unique, tart, and tangy taste that is a rare alternative to the common green amla.
Key Characteristics
Fruit:The primary distinguishing feature is its light-red, smooth, and spherical fruit.
Nutritional Value:The fruits are packed with Vitamin C, antioxidants, and fiber, promoting immune function, skin health, and digestion.
Taste:The fruits have a tart, tangy, and slightly sweeter taste compared to the standard green amla, making them suitable for fresh consumption or for making juices, pickles, and jams.
Tree:It is a small to medium-sized deciduous tree with a mottled bark, small, light-green, leaf-like branchlets, and greenish-yellow flowers.
Uses
Medicinal:The fruits, leaves, and bark are highly valued in traditional Ayurvedic medicine for their therapeutic and healing properties.
Culinary:The fruits are used in various dishes, including pickles, chutneys, jams, and juices, offering a unique flavor.
Growing and Cultivation
Growing Conditions:Red Amla trees thrive in sunny locations with well-drained, loamy soil and prefer subtropical climates.
Care:Regular watering, annual pruning to remove diseased branches, and organic fertilizer during the growing season are beneficial.
Availability:The Red Amla is a rarer variant, making it a prized and unique addition to gardens and a sought-after superfood.

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